Genetically-modified organisms (GMOs) are some of the more recent and controversial tools that have been developed. According to the companies and scientists who design new GMO crops, this new technology is harmless to humans, better for the environment, and is the only way to feed an ever-growing population [2]. Introduction. Genetically modified organisms (GMOs) result from recombinant DNA technology that allows for DNA to be transferred from one organism to another (transgenesis) without the genetic transfer limits of species to species barriers and with successful expression of transferred genes in the receiving organism (Gray, 2001).Four crops, maize, canola, soybean, and cotton, constitute the Advantages of GMO foods GMO foods may offer several advantages to the grower and consumer. For starters, many GMO crops have been genetically modified to express a gene that protects them Pediatricians encourage more research into the potential health hazards of chemical herbicide residues in GMO-based foods. The American Academy of Pediatrics analyzes the use of genetically modified organism (GMO)-based foods and their effect on children's health in a new clinical report that urges more research and transparency in labeling to help families make informed decisions when As you will see, discourse on the benefit and safety of GMOs is heavily shaped and censored by the biotechnology industries that produce GMOs, stifling a free and fair debate on their use. Here are 14 of the key disadvantages of GMOs to consider: 1. GMOs can produce toxic substances What are their benefits? Beyond health, the benefits of GMOs are widespread: Less cost Higher yields Fewer chemicals and pesticides Less soil erosion than unmodified crops Used in medicine to produce life-saving vaccines, insulin, and treatments for diseases Future of GMOs .

advantages and disadvantages of gmos